Introduction
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Marking System
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Student Schedules
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Program of Studies
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Graduation Requirements
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Early College Admissions
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Technical Ed.

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Additional Academic Information
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Downloads
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COURSE DESCRIPTIONS — APPLIED ARTS

The Applied Arts Department offers classes in computer applications, family and consumer science, business and technology applications. A wide array of semester courses is available in a broad range of levels to suit each student's needs and interests. Emphasis is placed on hands-on, lab-based experiences, which give the student a sample of the vast opportunities available to them after high school in both traditional and non-traditional post-secondary settings.

Communications & Technology:

6972 ACCOUNTING I Semester 0.5 credit Grades 11, 12

Accounting I is designed for students who anticipate continued study of accounting or business at the post-secondary level. Glencoe Accounting, First Year Course is a comprehensive, semester course designed to bring the real world of accounting into the classroom. Students will have the opportunity to use real-world accounting software, real-world financial documents, real-world financial statements, and real-world multimedia.

6460 COMPUTER APPLICATIONS Semester 0.5 credit Grades 9, 10, 11, 12

The Computer Applications course is a required course for all ninth grade students at Marple Newtown High School. The course provides students with an opportunity to gain the necessary skills, attitudes, and knowledge for success in the business world. This course will give students the opportunity to continue with the concepts that were introduced in the middle school. A more in-depth experience will be provided in the most widely used commercial software application such as Microsoft office, FrontPage, HTML, and the integration from one application to another. Course content includes but is not limited to advanced application skills of word processing, databases, spreadsheets, presentation software, desktop publishing, web page design, and Internet research.

6970 BUSINESS LAW I Semester 0.5 credit Grades 10, 11, 12

Explore the foundations of business law, while introducing personal law topics that interest students. LAW FOR BUSINESS AND PERSONAL USE combines strong content with interactive technology and video to maintain student interest and support active learning. Coverage includes contracts, criminal law, consumer protection, wills and estates, and marriage and divorce. This is a one semester course.
NOTE:   In order to take the CLEP Exam, students must take Business Law I & II.

6971 BUSINESS LAW II Semester 0.5 credit Grades 10, 11, 12

Explore the foundations of business law, while introducing personal law topics that interest students. LAW FOR BUSINESS AND PERSONAL USE combines strong content with interactive technology and video to maintain student interest and support active learning. Coverage includes property law, agency, employment contracts, unions, commercial paper, and credit obligations. This is a one semester course.
NOTE:  Upon completion of Business Law I & II, students are eligible to take the CLEP Exam and receive college credit for Business Law.  Students not interested in taking the CLEP Exam may take Business Law I or II as individual electives.  Business Law I does not have to be taken before Business Law II in this case but is recommended.

6875 VIDEO EXPLORATIONS Semester 0.5 credit Grades 9, 10, 11, 12

It is the interest of this course to offer students the opportunity to explore the areas of digital video editing and post production types of video presentations.  Items of study include:  animations, sound effects, time lapse sequences, various special effects, music videos, key color, rotoscope, commercials, and family slide shows.  Students will conclude the semester with DVD authoring as they take their semester work and put it together in an interactive DVD format.

6861 WOOD SHOP I Semester 0.5 credit Grades 9, 10, 11, 12

This is a one semester course designed to teach the student a basic understanding of safety and woodworking skills. The proper use of hand tools, power tools and stationary equipment will be taught. The students will produce two required projects assigned by the instructor. The third project will be of student design and approved by the instructor. The student must also produce project plans and a bill of materials for course completion. This course is designed for 10 th, 11 th and 12 th graders. A supply fee of $25 covers the required materials.

6862 WOOD SHOP II Semester 0.5 credit Grades 10, 11, 12

This is a one semester course designed to further develop skills in safety and woodworking. The course is taught in three different levels of woodworking. The first level is a class manufacturing project assigned by the instructor. The next level the students break into groups (3 to 4 students) to produces a project of their choice. The last part is an individual project chosen by the student to challenge their woodworking skills. The student must also produce project plans and a bill of materials for course completion. This course is designed for 10 th, 11 th or 12 th graders. A supply fee of $25 covers the required materials.

Prerequisite: Successful completion of Wood Shop I.

6863 WOOD SHOP III Semester 0.5 credit Grades 11, 12

This is a one-semester course designed to further develop the student’s woodworking skills. The course is split into two parts. The first part of the course is a school improvement project. The second part of the course is a project of the student’s choosing with attention to developing a new skill. A supply fee of $25 covers the required materials.

Prerequisite: Successful completion of Wood Shop II and teacher recommendation.

6876 GRAPHIC ARTS I Semester 0.5 credit Grades 9, 10, 11, 12

Graphic Arts I is an exploratory course that will identify some processes used in Graphic Communications. This course will provide a hands-on approach in two areas, computer design and handout screen processes, but will focus mainly on the student’s ability to be creative in communicating visually.

6871 GRAPHIC ARTS II Semester 0.5 credit Grades 9, 10, 11, 12

Graphic Arts II is an in-depth course which concentrates on different areas of the printing industry. Areas to be covered will include: computer layout and design, photographic screen making, sign making and heat transfers. This course is designed to build interest of the student in Graphics Communication and to improve the student’s knowledge so printing may be a possible career.

Prerequisite: Graphics Arts I

6872 DRAFTING/CAD I Semester 0.5 credit Grades 9, 10, 11, 12

This course is designed for a survey of drafting for students with a strong math background. The intent is to develop skills in visual communications. A majority of the class time will be spent working on the computer designing, laying out, and building a model using a program called “ACCUCAD” to complete a series of drawings.

6873 DRAFTING/CAD II Semester 0.5 credit Grades 9, 10, 11, 12

This course is designed to further develop skills in the drafting area. The course covers how to design a house on the computer and develop it into a working drawing for construction. The course then moves into building a model of the house which the student designed. Completion of the model is required for the course.

Prerequisite: Successful completion of Drafting/CAD I.

6874 EXPLORATIONS IN TECHNOLOGY Semester 0.5 credit Grades 10, 11, 12

Explorations in Technology is an exploratory course that offers students the opportunity to explore multiple areas of technology that can lead students to career opportunities.  The areas covered are:  Fiber Optics, Fluid Power, Mechanical Power, Flight Instrumentation, Artificial Intelligence, Robotics, Weather, Virtual Reality, Computer Numerical control, Digital Electronics, Digital Video, and Linear Editing.  Students will be working independently in these areas using a computer driven guide that will introduce, inform and walk them through related activities.

6980 INTRODUCTION TO COMPUTERS Semester 0.5 credit Grades 10, 11, 12

Introduction to Computers is a semester course offered in both the fall and spring. The focus of this course is to provide students with an introduction to computers and computer programming. This course prepares a student for future course work in computer programming and computer science and is a pre-requisite for all other computer courses offered. This course will introduce students to computer science using HTML for Web page development, object-oriented programming and programming in Java.

Prerequisite: None

6981 VISUAL BASIC Semester 0.5 credit Grades 10, 11, 12

Visual Basic is a semester course offered in the spring. The focus of this course is to employ object-oriented programming techniques through the use of the Visual Basic language to problem solve in a variety of areas.

Prerequisite: Introduction to Computers or written permission of the instructor.

6990 ADVANCED TOPICS IN COMPUTER SCIENCE Semester 0.5 credit Grades 10, 11, 12

Advanced Topics in Computer Science is a differentiated computer science course based upon students’ experience, interests, and goals. Students will work independently or in small groups on topics of their choice selected from a predetermined list or with the help of the instructor. Topics may include programming in Java, C++, or Visual Basic, web programming using JavaScript, PHP, or VBScript, computer network design and management, game programming, computer operating systems, and Macromedia Studio MX. Students will choose one to two topics to study per quarter. Students may elect this course for up to three semesters, providing that their topics vary and they continue to progress at an acceptable rate, with the third semester being part of the student’s senior project.

Prerequisite: Introduction to Computers or written permission of the instructor


Family and Consumer Sciences:

6780 FOOD & NUTRITION I Semester 0.5 credit Grades 9, 10, 11, 12

In this course, students will examine their personal eating habits through the study of nutrition and wellness according to the USDA Dietary Guidelines and the Food Guide Pyramid with emphasis on the Six Basic Nutrients for Life.  In labs, students will have the opportunity to prepare a variety of foods essential for healthy eating throughout the lifespan and develop skills needed for independent living.  Food safety and sanitation, food-borne illness, culinary equipment skills and vocabulary, kitchen math, and basic food chemistry will be discussed.  Related careers in the hospitality industry will be presented.  Note:  All parts of the Food Guide are included in the labs, and all students are expected to participate.   Lab Fee:  $15.00

6781 FOOD & NUTRITION II Semester 0.5 credit Grades 9, 10, 11, 12

This course builds on basic knowledge gained from Foods and Nutrition I with the study of grains as a significant and important part of healthy eating worldwide.  Grain preparation in the labs will be in the form of main dishes, cereals, desserts, and breads.  Baking skills and the purposes of ingredients will be taught in the last marking period.  Concurrently, consumer issues will be identified and studied with an emphasis on economic skills, identifying fraud, and seeking redress.  Foods and Nutrition I or equivalent work experience is desired.    Lab Fee:  $15.00

6782 WORLD'S TABLE Semester 0.5 credit Grades 11, 12

Students will explore how culture, geography, and history impacts food habits and cuisine around the world.  Several countries will be studied in depth in this fast-paced course which examines techniques, equipment, and ingredients specific to that region.  Many of these foods are familiar and have been fused into our own culture.  Some will be quite new and foreign.  Therefore, this is a course for the open-minded student.  The final exam requires and independent student demonstration and information packet based on a country not studied by the class. 
Lab Fee:  $15.00 - Enrollment limited to Juniors and Seniors

6770 CHILD DEVELOPMENT I Semester 0.5 credit Grades 9, 10, 11, 12

This course will introduce students to child development beginning with a study of the family. Students will explore their own childhood and learn about personality patterns and tips for building effective parenting skills and guiding children in positive ways. Stages of growth will be studied from pre-natal development, to the school-age child. Health and safety, nutrition, exceptional needs, the importance of reading and careers relating to children will be introduced as topics. All grades welcome.

This course is recommended as a prerequisite to Child Development II/Preschool Lab.

6771 CHILD DEVELOPMENT II/PRESCHOOL Semester 0.5 credit Grades 11, 12

In an on-site, three day per week preschool program, students will experience caring for and guiding young children. During seminar classes the other two days, students will develop lesson plans and organize activities for the preschool children. Prior to the start of the preschool session, students learn about the skills necessary for working with children. Through discussion, observations and working directly with preschoolers, students will see how the young child develops physically, intellectually, emotionally and socially. In addition to preparing students for careers related to children, this course will also assist students in becoming more informed and effective parents in the future. Enrollment is limited to Juniors and Seniors.